2
Blog salad
Posted May 30, 2009 in adventures
Most of my blog posts are a main course dish with one primary taste. This one is more of a salad with a bunch of different tastes thrown together.
I did eat a salad for lunch today (nice transition) - radish, green onion, and goat cheese on spring mix greens, with poppy seed dressing. Everything but the dressing was grown/made at Abundant Acres Farm, the provider of the Community Supported Agriculture (CSA) share that I bought this season. Friends Kent and Dori have again done a great job making...

I’m an entrepreneur, blogger, technology consultant and community builder living in Richmond, Indiana. 
















